Balanced notes of nutty hazelnut flavour and smooth rich dark chocolate combines together in this family tart. Perfect with a cup of coffee or with your favourite glass of booze.  
 
- Whole tart to share between 10~16 people.
- Baked tart with dark chocolate & hazelnut "Gianduja"*** filling. 
- Sabre sweet short pastry base.
- Vanilla white chocolate whipped ganache & Hazelnut Praline garnish.
 
***"Gianduja" is a blend of dark chocolate and hazelnuts(at least 30%) with a smooth taste that is lighter than dark chocolate alone, but richer than milk chocolate.